The Jalando DIY kit comes with all the components for building the oven except for the external render. It also includes a heat proof jointing compound for sealing the external...
The JA60 and 70 range of ovens have integrated lifting handles . These handles are a threaded rod that inserts into the steel base of the ovens. These are easily...
Some people have chosen to have their ovens integrated into their kitchens. The flue must be vented to the outside if you do choose to install your oven indoors. It...
A reinforced concrete slab ( min 70mm thick) will need to be designed, reinforced and poured by the base builder to support at least 400kg (JA 60 and 70 and...
Depending on the size of the oven you purchase, the weight can vary from 250 to over 1,000kg. With this in mind for the larger ovens you would need a...
We can arrange delivery for you in the Melbourne metropolitan area either via a tailgate or with our larger ovens, where the oven has been set up on wheels, a...
We can arrange delivery to any state in Australia via our freight partners. You may choose to either have your oven delivered to a depot near you, whereby the oven...
The Jalando Classic, JA 90, JA 100 and JA110 preassembled ovens all come with wheels. The stillage or crate that the ovens are delivered in becomes the stand, so you...
The pizza oven will produce some external heat but as the shell is so efficient and well insulated ,it would not be recommended as an effective heater. It does get...
The exterior of the oven is extremely well insulated from the refractory cement chamber and even when the internal temperature is at 400C, the outside shell is only warm to...
Make sure the oven door is removed to allow a free flow of air. Closing the door restricts the oxygen supply and will extinguish a fire within a few minutes.
First of all, remember to sprinkle the pizza base with flour or semolina and make sure your preparation area is floured well. Don’t wait too long to cook after adding...
When firing up your oven, to prevent black smoke from discolouring the front of the oven, it is recommended that you put your oven door in place, to the front...
No. All firelighters should be free from kerosene or other additives that may soak into the floor of the oven and, in turn, taint the taste of your food.
Depending on the oven size, it should take about 50-60 minutes to heat up to pizzamaking temperature. The size and length of the fire will determine the temperature of the...
We recommend that meat and fish or any dish that will produce fat or liquid from cooking should be placed in a container to avoid tainting the oven floor.
No. The oven can be used for pizza, bread, meats, fish and vegetables. A wood fired oven can cook anything a conventional oven can. The main difference is that this...
You can buy infrared thermometers and other types of thermometers to give you exact readings. However, once you have used the oven and experimented with it, you will get a...
The colour of the oven is produced during the manufacturing process. The render has a colour added to it during manufacturing and therefore it is not essential to paint. You...
The ovens are largely self-cleaning due to the high temperatures that they reach, making maintenance very simple. Any bugs and bacteria will be killed off by the high temperatures, and...
We recommend good quality seasoned, dried hardwood for a better heat output; these woods tend to produce less smoke and residue. Woods like Tassie oak, box, eucalypt, red gum, or...
If used with the recommended wood, cooking in a wood fired oven is carbon-neutral. The correct wood to use should contain no more than 25% moisture content.
Pizzas and bread should be cooked directly on the stone oven floor for the best results, while meats and fish can be cooked in standard baking trays. If you want...
You can purchase an infra-red thermometer gun to gauge the oven temperature. However, after a few uses, many people find they can judge and manage the oven temperature in a...
The optimum oven-cooking temperature for most dishes is around 280°C and approximately 450°C for pizzas. The time it takes to reach this temperature varies between each oven size. The JA60...
Many people comment that they use the oven much more than they ever expected. Therefore, if you are putting your oven outdoors, we recommend that you keep it close to...
