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Recipe book submission - 1

Fill in the form below to submit your pizza oven recipe.

What we’re after and what you need to know

  • High-quality photos of your finished recipe and pizza oven (and process shots if you have them)
  • A clear, detailed recipe with ingredients, measurements, and cooking steps
  • Tips or tricks that help others get the same great result
  • Your recipe and photos must be your own
  • By submitting, you agree we may share your recipe and photos
  • Selected recipes will be featured in our Jalando Recipe Book and on our digital platforms
  • The book is schedule for print in November 2026
  • Recipe submissions close on Friday 31st July

Your recipe doesn’t have to be fancy, just clear, delicious, and made with love. Our recipe book is not just for pizza but also breads, roasts, dessert, seafood etc. No limit as long as it’s delicious.

Recipe Submission

T&Cs: Not all entries will be selected for the cookbook but all entry material will be used on our social media platform and website. Recipes must be for a Jalando Wood Fired pizza oven.

Name(Required)
Ingredients and quantity (1 cup, 1 teaspoons, 2 tablespoons, 500 grams etc)(Required)
Click the plus symbol to add the next ingredient
Steps(Required)
Click the plus symbol to add the next step
Accepted file types: jpeg, gif, png, pdf, Max. file size: 32 MB.
Accepted file types: jpeg, gif, png, pdf, Max. file size: 32 MB.
Accepted file types: jpeg, gif, png, pdf, Max. file size: 32 MB.
Accepted file types: jpeg, gif, png, pdf, Max. file size: 32 MB.
Accepted file types: jpeg, gif, png, pdf, Max. file size: 32 MB.