After building their new home, Chris wanted a dedicated outdoor pizza and cooking space. After months of research, he chose the JA70 Fibreglass Pizza Oven—the perfect mix of traditional wood-fired performance with a modern look to suit their home. So far, Chris has cooked pizzas, lamb roast, focaccia and even Moreton Bay bugs with butter.
When it comes to creating a beautiful and functional backyard, Landscape Designer Ben Trend believes it all comes down to one key factor: how the family will use the space. In a recent chat about his father Ian’s backyard and pizza oven installation, Ben shared his insights into design choices, trends, and what homeowners should consider when planning their own outdoor area.
Home / Pizza ovens look deceptively simple. Dome goes on stand, fire goes in dome, pizza comes out. The showroom models sit on clean concrete slabs with nothing around them, so it’s easy to assume placement doesn’t matter much. Then you get yours home and realise you’re dealing with 300
Home / Most people think pizza ovens are for pizza. They’re half right. The pizza is excellent – blistered crust, melted cheese, all that theatre of fire and flour. But the morning after is when you realise what you’ve actually got sitting in your backyard. You open the oven door
Home / Getting your friends and family together for a pizza night should be the least stressful way to entertain. It’s about fun and getting everyone involved in the process. You don’t need to try too hard, just get everything set up and the rest will happen as it needs
There’s nothing quite like the flavour and experience of cooking in a wood fired pizza oven. Whether you’re making authentic Italian-style pizza, roasting vegetables, or baking fresh bread, the right techniques make all the difference. To help you get the most from your Jalando wood fired pizza oven, here are our top 10 tips for perfect wood fired cooking.
